At Hood Builder, we only offer the best fire prevention products to our customers. That’s why we recommend Ansul, one of the best fire suppression systems on the market.

Ansul Fire Suppression Systems

As a business owner, it is your foremost duty to protect the property along with staff and visitors inside. The risk of fire is a constant threat in many industries. In a commercial restaurant too, fire breakouts can happen anytime. If the fire is not brought under control immediately, it can spread and engulf the entire building and its people, leading to a huge loss of life and property. That is exactly why you need to install a high-quality fire suppression system in the restaurant.

It is important to train the employees to adopt practices that prevent the occurrence of fire in commercial restaurants. What is even more important is the installation of a fire suppression system, which uses the most advanced technology and gets activated swiftly in the event of a fire. 

When looking for a fire protection system, one name that beats all other brands is the Ansul fire suppression system. Most business owners prefer Ansul because it is widely known and acclaimed for designing a highly innovative and effective line of special fire protection products, which pass through rigorous testing procedures conducted by independent labs and approved by authoritative agencies all across the world. Founded in 1939, the premium brand serves a wide range of sectors including hospitality, food service, healthcare, data centers, metal processing, and many others. Ansul brings an array of products to suit varying needs.

Hood Builder Recommends Ansul

At Hood Builder, we believe and deal in only the best quality of fire protection products. That is exactly why we recommend the Ansul fire suppression system for all commercial restaurants and kitchens.

In a commercial kitchen, open flames, grease buildup, and electrical hazards continue to pose a fire threat. Issues with the HVAC, vents, hoods, and ducts as well poor practices of housekeeping are key reasons for a fire breakout. The Ansul fire suppression system has a long, proven track record of protecting more commercial restaurants than any other system has ever done. 

Due to changes in technologies, new fire hazards have also come up and created greater risks of fire for business owners. Ansul has always kept a close watch on the emerging needs and continued to develop more advanced fire protection products and systems to meet the varying purposes of businesses. The designs created by Ansul are not just flexible but also extremely effective. Ansul products used their own low pH liquid agent, ANSULEX, which suppresses flames and cools down hot surfaces while producing a layer of tough vapor to immediately contain the fire and prevent it from re-igniting. This is the most ideal fire protection system you will need to safeguard employees, visitors, premises, and kitchen equipment.

We Deal in and Install Ansul Components 

If your commercial kitchen or restaurant is not fitted with Ansul fire prevention systems yet, you don’t need to go or look anywhere else. At Hood Builder, we provide Ansul products as well as perform their professional installation for a range of food service centers, cafeterias, diners, restaurants, kitchens, etc. You’ll find our pricing for these products one of the most competitive.

The Ansul R-102 system has an innovative design, which especially protects the various areas of the HVAC equipment. In addition to this, the system also offers protection for equipment that pulls out grease as well as all the cooking equipment including fat fryers, vent hoods, broilers, etc. This is the reason the Ansul fire protection system is ideally suited for large kitchens and commercial restaurants. For restaurant owners, Ansul manufactures two specialized designs: Appliance-specific and Overlapping. At Hood Builder, we deal in both these Ansul products.

Prior to installation, our fire protection specialists will visit your facility to assess your specific needs. What type of design and system is best depends on a number of factors including the size of your commercial kitchen and the volume of cooking done on a daily basis in the restaurant.

Ansul System Inspection and Maintenance

Apart from having specialization in the installation of Ansul fire suppression systems, we also conduct inspections and provide maintenance service to make sure the entire system operates with full efficiency.

While you may feel tempted to fix any kind of malfunctions in Ansul on your own, you should always try to avoid doing it all by yourself. Malfunctions or minor issues may arise for any reason. However, you should always seek the help of professionals to deal with any kind of issues with the system. Our regular inspection service will ensure the fire prevention system in your commercial kitchen runs smoothly at all times and costly repairs can be avoided. Ansul is a global brand and each of its products is designed to the best of world-class standards.

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Whether you are already operating a commercial restaurant or planning to open one soon, you should always invest in the most advanced and top-notch technology to deal with the risk of a fire breakout.

If you have additional questions or want more details about the Ansul fire suppression system, feel free to reach out to one of the experts at the Hood Builder. Our experts will pay close attention to your exact needs, assess the risk of fire in your facility, and then suggest the most ideal product and design. Our specialist will fit your large commercial kitchen with tried and tested Ansul products and conduct inspection as per the schedule. Hood Builder serves an array of fast food chains, catering facilities, retail food courts, diners, restaurants, etc.

If you are in Denver, CO, you can head straight to our office or give us a phone call to discuss your specific needs and receive a free estimate. Alternatively, you can also send us an email using our contact form.

For a full and fast price quote, contact Hood Builder today at 303-777-7720.

Get a Free Quote

We’ve got you covered. Hood Builder is a leading distribution, fabrication, and installation company for food facilities of any size. We have offices and plants across the United States that are ready to tend to your needs.

If you intend on receiving quotes from other installers in the industry, please be sure to compare the items included in the package in addition to price and reputation. Our objective is to always be your obvious choice. Please fill out the form below and and we will prepare a quote.

For a Full and Fast price Quote, Contact Hood Builder today at 303-777-7720.


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