Ansul Systems
Founded in 1939, Ansul set the standard for commercial kitchen fire suppression with ANSULEX — a wet chemical agent engineered specifically for grease-laden cooking fires. The Ansul R-102 system remains the most widely deployed kitchen suppression platform in the industry, combining heat-activated detection, automatic fuel shutoff, and manual pull-station actuation. Hood Builder installs, inspects, and services Ansul systems for restaurants across Denver, Boulder, and Fort Collins.
