Commercial Hood Systems
Hood System Resources
Guides, compliance tips, and operator advice for commercial kitchen hood and ventilation systems across Colorado.
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Commercial Hood Systems
Type I vs Type II Hood Systems: What Every Restaurant Owner Needs to Know
A complete breakdown of hood classifications, code requirements, and how to choose the right system for your equipment.
Commercial Hood Systems
How to Prepare Your Kitchen for a Hood Installation
Practical steps to minimize downtime, coordinate with contractors, and ensure a smooth inspection.
Commercial Hood Systems
NFPA 96 Hood Cleaning Frequencies Explained
What the code actually says about cleaning intervals, what inspectors look for, and how to stay compliant year-round.
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