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Category: Commercial Kitchens

Restaurant Tenant Finish Considerations and Restaurant Design Tips for First-Timers

restaurant design tips for first timers

A restaurant tenant finish can be a daunting project, especially for your very first time.  You have leased the space, and now you need to bring your restaurant design concept to fruition. No pressure, right?  To ensure your opening day goes off as flawlessly as you imagine, keep the following considerations in mind as you […]

Does Your Commercial Kitchen Range Guard Fire Suppression System Have These 10 Must-Haves?

Range Guard Fire Suppression System

The risk of fire is a danger that concerns all restaurant owners. According to the National Fire Protection Agency (NFPA), cooking equipment is the leading cause of many of these blazes. Sadly, less than half of all restaurants employ a state-of-the-art sprinkler or fire suppression system. This lack of proper equipment can turn dangerous if […]

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